On this week's program, find out why Kerry Simon left the Hard Rock and why the Cathouse had to close for a while (now reopened!) because of a structural concern. Simon opens his newest restaurant inside the Palms Place hotel-condo tower this month. Then, hear chef Charlie Trotter explain why he left the MGM Grand and is happier at the Palazzo. And both chefs answer our favorite chef question: What fast food do you eat?
In banter: Perez Hilton sucks, the Donnie and Marie idea sucks, a Hustler hotel-casino would suck and the broken Encore sign sucks. Also, news on Tamara.
Kerry Simon’s website is here
Simon’s Cathouse is here and Simon at Palms Place is here
Charlie Trotter’s Las Vegas site is here
A CBS piece about the Chicago foie gras law is here
Steve’s USA Today piece on the Oprah-Tina-Cher event is here
Kerry Simon’s local favorite place, Go Raw, is here
VegasTripping.Com’s amusing take on Donnie and Marie is here
Steve’s post about the Perez Hilton rip-off is here
Richard Abowitz’s item about the Hustler idea is here
The Las Vegas Sun’s piece on Vegoose’s cancellation is here
Steve’s LVW column on Tamara is here